Director of Restaurant Bar & Experience
Mandarin Oriental Hotel Group
2–7 years of experience
Mandarin Oriental Hotel Group
2–7 years of experience
About the job
Based at the Mandarin Oriental Al Faisaliah Riyadh within the Food & Beverage Department in Riyadh, the Director of Restaurant Bar & Experience is responsible for all operational and administrative aspects of the Food & Beverage division including Outside Caterings, budgeting, the continuous focus and enhancement of quality standards, training and reviews of colleagues.
As Director of Restaurant Bar & Experience, you will be responsible for the following duties:
As Director of Restaurant Bar & Experience , we expect from you:
To supervise the function of all F&B employees, facilities and financial performance to ensure maximum departmental profit and cost efficiency is achieved.
To inspect operational front and back of house areas of the Food and Beverage Division on a daily basis. To control and analyse, on an on-going basis, in order to optimise the following:
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