Sous-Chef
Efalent
RiyadhFull-time
1–7 years of experience
6 months ago
Job description
A prestigious opportunity is available for a highly experienced Sous Chef to join a high-end culinary team in Riyadh, Saudi Arabia.
Job Details:
- Working Hours: 9 hours daily
- Working Schedule: 6 days/week
- Work Type: On-site
- Contract Duration: 2 years
- Probation Period: 6 months
- Visa expenses covered by Employer
Requirements:
- Previous seafood experience is essential
- Professional experience in high-end or specialized seafood concepts
- Strong culinary and kitchen leadership skills
- English proficiency required
Previous seafood experience is essential
Professional experience in high-end or specialized seafood concepts
Strong culinary and kitchen leadership skills
English proficiency required