Shawarma Cook Wanted

Job Summary:

We are looking for an experienced and efficient cook specializing in Turkish shawarma.

The ideal candidate should be hardworking, able to work within a team, and capable of maintaining a positive spirit in a fast-paced, multicultural work environment.

Key Responsibilities:

Prepare and cook authentic Turkish shawarma according to approved recipes and quality standards

Marinate, prepare, and handle meats properly to ensure excellent taste and consistent texture

Operate shawarma equipment safely and efficiently

Maintain the cleanliness of the kitchen, work areas, and equipment

Full compliance with food safety and public health regulations

Working with a team spirit with the kitchen staff and support team members as needed

Providing distinguished service to customers and exhibiting good behavior with colleagues and the public

Requirements:

Proven experience in preparing Turkish shawarma

High work ethics and ability to work long hours

Positive spirit and excellent communication skills

Ability to work effectively in a multicultural environment

Team spirit with professional and respectful behavior

Preferred Qualifications:

Previous experience in a restaurant or fast-food kitchen

Knowledge of food safety and public health standards