Barista

Prepare and serve coffee, beverages, and other menu items according to company standards.

Deliver excellent customer service and ensure a positive guest experience.

Operate coffee machines and maintain cleanliness of the work area.

Handle customer orders and maintain product quality.

Follow food safety and hygiene standards.

• Intermediate or Bachelor's degree.
• Minimum 1 year of experience as a Barista.
• Experience in Western caf s or restaurants is preferred.
• Good communication and customer service skills.
• Ability to work in a fast-paced environment.