Chocolate Production Worker (at least one year of experience in manufacturing)

We are looking for an employee with a basic understanding of the chocolate manufacturing process to join our team. The position is suitable for someone with intermediate experience (one year) who wishes to develop their skills in a professional work environment.

Skills

Required Tasks:

• Raw Material Handling: Prepare and melt raw chocolate under the supervision of the supervisor.
• Molding Process: Pour chocolate into molds and prepare it for cooling.
• Filling: Assist in accurately placing various fillings inside the pieces.
• Tool Cleanliness: Pay close attention to the cleanliness of the molds and dry them properly to ensure product quality.
• Initial Packaging: Sort the intact pieces and package them manually or with simple machines.

Required Qualifications:

• Previous Experience: At least one year in confectionery labs or chocolate factories.
• Basic Understanding: Basic knowledge of temperatures and how to maintain the shine of chocolate.
• Precision: Full adherence to health standards (wearing gloves and head coverings).
• Integrity and Commitment: Punctuality and ensuring the product is delivered in the best condition.